Ponzu Sauce Distribution | OEM&ODM Salad Dressings | Retail Market Usage | Salad Sauce Sales
- group name
- Custom Salad & Kimchi Sauce
- Min Order
- 1 piece
- brand name
- Yinghok Food & Beverage Wholesale Manufacturer
- model
- ZY-SL-08
- Nearest port for product export
- Dalian Liaoning
- Delivery clauses under the trade mode
- FOB, EXW
- Acceptable payment methods
- T/T
- update time
- Sat, 06 Dec 2025 04:40:25 GMT
Paramtents
Shelf life 18 months
Available sizes 180ml,200ml,230ml,260ml,300ml,450ml,1L
Storage conditions Store in a cool, dry place
Packging & Delivery
-
Min Order1 piece
Briefing
Ponzu sauce is a Japanese - originated seasoning sauce with a unique flavor and wide range of uses.
Detailed
Ponzu Sauce Nutrition Facts
| Per100g | NRV% | |
| Energy | 282KJ | 3% |
| Protein | 1.8g | 3% |
| Fat | 0.9g | 2% |
Carbohydrate | 12.8g | 4% |
Sodium | 3538mg | 177% |
In Japanese cuisine, Ponzu sauce has a wide range of uses: It can be used as a dipping sauce for sashimi and sushi, adding layers to the fresh sweetness of seafood. It can also be used in cold salads, as a hot pot dipping sauce, or as a seasoning sauce for marinating meat and seafood during cooking, enhancing freshness and cutting through richness. Its refreshing nature makes it especially popular in summer dishes, and it is a highly representative sauce in Japanese seasonings. | ||
Ponzu Sauce Ingredients
Water, soy sauce (water, soybean meal, wheat, edible salt), vinegar, fruit and vegetable juice, white sugar, high fructose corn syrup, edible salt, cooking wine,lactic acid,citric acid, dried bonito, disodium 5'-ribonucleotides, disodium succinate, food flavoring, potassium sorbate.
The product may contain or may have traces of soybeans, wheat, fish, and their products.
How To Use Ponzu Sauce?
Pour Ponzu sauce into a small dish and use it as a dipping sauce for sashimi (such as salmon, tuna) and sushi. It enhances the natural sweetness of seafood; the citrusy aroma neutralizes the fishy smell of seafood, while the savory umami of soy sauce adds layers of flavor.
It can also be used as a dipping sauce for hot pot and fried foods, as a seasoning for cold mixed vegetables and seafood, as a marinade for meat and seafood, and as a flavoring in stir-fries or soups. Additionally, it can be used to make drinks. It enhances freshness, cuts through greasiness, and highlights a refreshing taste.
Ponzu Sauce FAQs
How long is the shelf life of the Ponzu Sauce?
18 months，refrigerate after opening and consume quickly