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Sweet Soy Sauce Manufacturer | Custom Sushi Sauce | Sushi Usage | Sushi Soy Sauces Personal Label

Sweet Soy Sauce Manufacturer | Custom Sushi Sauce | Sushi Usage | Sushi Soy Sauces Personal Label
Sweet Soy Sauce Manufacturer | Custom Sushi Sauce | Sushi Usage | Sushi Soy Sauces Personal LabelSweet Soy Sauce Manufacturer | Custom Sushi Sauce | Sushi Usage | Sushi Soy Sauces Personal LabelSweet Soy Sauce Manufacturer | Custom Sushi Sauce | Sushi Usage | Sushi Soy Sauces Personal Label
group name
Custom Sushi Soy Sauces
Min Order
1 box
brand name
Yinghok Food & Beverage Wholesale Manufacturer
model
ZY-JY-01
Nearest port for product export
Dalian Liaoning
Delivery clauses under the trade mode
FOB, EXW
Acceptable payment methods
T/T
update time
Sat, 06 Dec 2025 01:48:26 GMT

Paramtents

  • Shelf life 18 months

  • Available sizes 1.8L,2kg,1.9L,3.78L,5L,10L,18L,and small size

  • Storage conditions Store in a cool, dry place

Packging & Delivery

  • Min Order1 box

Briefing

You can find here Yinghok sweet soy sauce with a mild, sweet and umami flavor, a gentle, mellow sauce aroma, and a bright red color.

Detailed

Sweet Soy Sauce Nutrition Facts

Sweet Soy Sauce Product Showcase

Per100g
NRV%
Energy
902KJ
11%
Protein
2.3g
4%
Fat
1.5g
3%
Carbohydrate
47.5g
16%
Sodium
2359mg
118%

Sweet soy sauce is a type of soy sauce that emphasizes sweetness, featuring a mild, sweet and umami flavor, a gentle, mellow sauce aroma, and a bright red color. It is particularly suitable as a dip for sushi, sashimi, salmon and other raw fish dishes—its unique flavor perfectly highlights the freshness and umami of seafood. It is also an excellent choice for high-end Chinese cooking, cold dishes, and as a dining accompaniment, and can be paired with wasabi.

Sweet Soy Sauce Ingredients 

Malt syrup(water,corn starch),soy sauce(water,soybean meal,wheat,edible salt,monosodium glutamate),high fructose corn syrup(corn starch,water,biological enzymes),mirin(water,glutinous rice,edible alcohol),edible salt,water.

How To Use Sweet Soy Sauce?

It is particularly suitable as a dip for sushi, sashimi, salmon and other raw fish dishes—its unique flavor perfectly highlights the freshness and umami of seafood. It is also an excellent choice for high-end Chinese cooking, cold dishes, and as a dining accompaniment, and can be paired with wasabi.

Sweet Soy Sauce FAQs

How long is the shelf life of the Sweet Soy Sauce?
18 months,refrigerate after opening and consume quickly
What specifications do you have? Do you support customized packaging?
We have a wide range of packaging specifications, including 3ml, 5ml, 10ml, 180ml, 200ml, 230ml, 260ml, 300ml, 450ml, 1L, 1.8L, 2kg, 1.9L, 3.78L, 5L, 10L, 18L, and more. Meanwhile, we support customized packaging to meet the needs of different scenarios.