Paramtents
Shelf life 18 months
Available sizes 1.75L,1.8L,2kg,1.9L,3.78L
Storage conditions Store in a cool, dry place
Packging & Delivery
Min Order1 piece
Briefing
Detailed
| Per100g | NRV% | |
| Energy | 514KJ | 6% |
| Protein | 0g | 0% |
| Fat | 2.6g | 4% |
Carbohydrate | 24.6g | 8% |
Sodium | 3162mg | 158% |
It typically combines ketchup and mayonnaise as the base, enhanced with ingredients like katsuobushi extract, soy sauce for umami, and onion/garlic powder for fragrance. Starch is added if necessary to adjust consistency. This sauce is drizzled over finished takoyaki balls to create their iconic savory-sweet flavor profile, serving as a defining element of the dish's taste experience. | ||
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